The Perfect Gift For The Person Who Has Everything –The Gift Of Time!
February 2003 – As Valentine’s Day approaches, and you are trying to figure out what to get your loved one who has everything – your mother, best friend, boss, client or neighbor – a Personal Chef Service is the perfect answer. It’s like giving the gift of time! By answering the age-old question, “What’s for dinner?,” you’ve succeeded at giving the best gift possible – time saved planning, shopping for and cooking a delicious, healthy meal. A Personal Chef Service answers this question at an affordable price. Personal Chefs – individuals who come into the home and cook tasty, nutritious meals – ease the burden of busy people faced with the stress of running a household or conducting a business. A Personal Chef answers the nagging question, “What’s for dinner?,” by offering the convenience of menu creation, grocery shopping, meal preparation and storage with complete reheating instructions, and kitchen clean up. “As one of more than 5,000 Personal Chef Service businesses in operation across the United States, I offer a convenient, affordable method of saving time for busy couples and singles alike,” said Brandy Hackbarth. “As people get busier and busier, they are always looking for effective timesavers. And, my service offers the quality of restaurant fare in the convenience of one’s own home.”
(PRWEB) February 1, 2003
The Perfect Gift
Costs for Personal Chef Services vary, depending on specific dietary needs of clients, special food requests, and the number of people for whom the Chef cooks. Most Personal Chefs also offer custom-designed gift certificates to meet any unique situation.
“A Personal Chef Service is the perfect gift for almost anyone because it offers a personalized opportunity to save time and energy in the kitchen,” said David MacKay, who founded the Personal Chef industry and serves as executive director of the United States Personal Chef Association. “Everyone has to eat, and our Chefs can create wonderful meals around just about any dietary needs a client might have, from diabetics and weight conscious individuals to those who crave heart warming home cooking.”
For more information about Dining by Design, call (208) 562-0653.
The United States Personal Chef Association (USPCA), located in Rio Rancho, NM, was founded in 1991. It is the only worldwide, open membership organization providing support services to Personal Chefs. USPCA created the United States Personal Chef Institute (USPCI) in 1996 as its educational division, and the only organization dedicated to ensuring the credibility of the Personal Chef designation through an industry-wide implementation of Educational Standards of Knowledge.
####
